Our Passion Fruit macaron is a lively balance of brightness and indulgence. Darci crafts a vibrant passion fruit curd, rich and silky, with a naturally tart edge that awakens the palate.

This jewel-toned center is paired with her traditional American buttercream, creating a velvety filling that tempers the fruit’s intensity while allowing its tropical character to shine. The result is a macaron that is fresh, smooth, and irresistibly sunny.

Bright, lush, and beautifully balanced — a taste of the tropics refined through small-batch craftsmanship.